Wine Tasting & Education Program

Join Shift’s Certified Sommelier, Montana Rae, for this bi-monthly experience.

Sessions are offered at Shift Bannock on the second Wednesday of each month and Shift Littleton on the third Wednesday of each month from 3:00 to 5:00 p.m.

See you at our next session!

Shift Bannock: Wednesday, June 11

Shift Littleton: Wednesday, June 18

- January 8
- February 12
- March 12
- April 9
- May 14
- June 11
- July 9
- August 13
- September 10
- October 8
- November 12
- December 10

- January 15
- February 19
- March 19
- April 16
- May 21
- June 18
- July 16
- August 20
- September 17
- October 15
- November 19
- December 17

Thanksgiving Wine Experience

NOVEMBER 13 & 20, 2024

Presented by Montana Rae, CMS Certified Sommelier & WSET III

Champagne Marc Hebrart Rosé Brut

Champagne, France | This pure, crystalline Rose positively sizzles with energy. Cranberry, white pepper, mint, crushed rocks, and chalk add to the wine's brilliant feel. Gorgeous!

Premier Cru | Méthode Champenoise | 70% Pinot Noir, 30% Chardonnay

La Caña Albariño

Rias Baixas, Spain | Albariño sourced from old vineyards and using serious winemaking practices. Traditional dry-farmed viticulture. Practicing organic, pergola-trained vines.

Hand-Harvested | Old Vines | 100% Albariño

Federspiel Terrassen Gruner Veltliner

Wachau, Austria | Yellow-green color with distinctive aromas of green apple, white pepper, and hints of mango, balanced with delicate herbal notes. A classic Grüner Veltliner with medium body, crisp acidity, juicy fruits, and white spice on the finish

Hand-Harvested | Steep, terraced vineyards | 100% Gruner Veltliner

Terres Dorées L’Ancien Beaujolais Vielles Vignes

Beaujolais, France | Harvested late with a naturally high sugar level. The wine is vinified using traditional Burgundy techniques. Deeply colored with rich red-fruit aroma and flavor and soft tannins.

Practicing Organic | Estate Vineyards | 100% Gamay